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The Union of Pasta Centers Company has expanded the range of sales of products from the company Farm Frites, which was founded in 1971 in the Netherlands and is among the three largest potato producers in Europe. The company is engaged in supplying its products around the world, providing retail and wholesale stores, restaurants, cafes […]

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On February 15 – 16, a master class from the King of Eclairs Saba Dzhandzhhava was held in Kyiv. The world-renowned pastry chef has shared his knowledge and secrets with clients of the Union of Baking Centers and IRCA. Specifically for the master class, Saba Dzhandzhhava has developed a program demonstrating new trends in the […]

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On December 13-14 there was a business trip of UBC technologist to IRCA ACADEMY, a new training center, which was established in 2018. The Academy is equipped with the newest equipment. The Irca technologists and ambassadors conducted a course on Italian desserts, gluten-free pastries and classic desserts. We are ready to share the impressions and […]

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The Union of Baker Centers together with our partners Lakeland Dairies, IRCA, Molino Naldoni, Steriltom actively participated in the exhibition HoReCa Show Lviv (November 7-9). At the exhibition, we were talking with a large number of visitors, and the technologists held interesting master classes and gave the guests a variety of delicious specialties.

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20 – 24.01.2018 in Rimini (Italy) the 39th International Exhibition of Ice Cream, Confectionery and Baking Equipment was held. “The Union of Baker Centers” has joined the participants of the event on a global scale. UBC representatives are familiar with new trends, inspired by new ideas and new acquaintances.

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7-10.05.2018 in Parma (Italy) a key event of the Italian sector of the agricultural and food industry took place. The exhibition was presented products of the entire food chain “from field to table”. The exhibition was attended by more than 82,000 people, including a group of representatives of the Union of Bakers Centers. As a […]

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20 – 24.01.2018 in Rimini (Italy) the 39th International Exhibition of Ice Cream, Confectionery and Baking Equipment was held. “The Union of Baker Centers” has joined the participants of the event on a global scale. UBC representatives are familiar with new trends, inspired by new ideas and new acquaintances.

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